{"id":75737,"date":"2025-08-04T14:04:06","date_gmt":"2025-08-04T12:04:06","guid":{"rendered":"https:\/\/www.visitklagenfurt.at\/?p=75737"},"modified":"2025-09-30T12:46:54","modified_gmt":"2025-09-30T10:46:54","slug":"eko-testenine-tok-dobr","status":"publish","type":"post","link":"https:\/\/www.visitklagenfurt.at\/de\/tage-der-alpen-adria-kueche\/kulinarik-produzenten\/eko-testenine-tok-dobr\/","title":{"rendered":"Eko testenine TOK DOBR"},"content":{"rendered":"\n

Seit 2009 kultivieren Marko & Vida U\u0161eni\u010dnik gemeinsam mit ihrer Familie eigene Getreidesorten wie Dinkel, Kamut und Durum. In der hofeigenen M\u00fchle wird das Korn schonend vermahlen \u2013 die Basis f\u00fcr ihre handgemachte, eifreie Biopasta, die sie seit 2018 mit viel Liebe herstellen.<\/p>\n\n\n\n

Das Sortiment reicht von breiten Piranudeln \u00fcber Kamut-Bandnudeln bis hin zu Muscheln und saisonalen Gem\u00fcsevarianten. Alle Pastasorten sind vegan, zum Teil glutenfrei, schonend getrocknet und vielfach ausgezeichnet.<\/p>\n\n\n\n

Nachhaltige Pasta-Gen\u00fcsse \u2013 regional produziert, direkt vom Hof ins Glas!<\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

Seit 2009 kultivieren Marko & Vida U\u0161eni\u010dnik gemeinsam mit ihrer Familie eigene Getreidesorten wie Dinkel, Kamut und Durum. In der hofeigenen M\u00fchle wird das Korn schonend vermahlen \u2013 die Basis f\u00fcr ihre handgemachte, eifreie Biopasta, die sie seit 2018 mit viel Liebe herstellen. Das Sortiment reicht von breiten Piranudeln \u00fcber Kamut-Bandnudeln bis hin zu Muscheln […]<\/p>\n","protected":false},"author":4,"featured_media":75738,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[814],"tags":[885,884],"class_list":["post-75737","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kulinarik-produzenten","tag-produzenten","tag-slowenien"],"yoast_head":"\nEko testenine TOK DOBR | visitklagenfurt<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.visitklagenfurt.at\/de\/tage-der-alpen-adria-kueche\/kulinarik-produzenten\/eko-testenine-tok-dobr\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eko testenine TOK DOBR | visitklagenfurt\" \/>\n<meta property=\"og:description\" content=\"Seit 2009 kultivieren Marko & Vida U\u0161eni\u010dnik gemeinsam mit ihrer Familie eigene Getreidesorten wie Dinkel, Kamut und Durum. In der hofeigenen M\u00fchle wird das Korn schonend vermahlen \u2013 die Basis f\u00fcr ihre handgemachte, eifreie Biopasta, die sie seit 2018 mit viel Liebe herstellen. 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