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Tu tradicionalno proizvajajo odličen sir iz kravjega, ovčjega in kozjega mleka. “Sir Kozovč” World Cheese Awards San Sebastian 2016 srebrna medalja.
Tu tradicionalno proizvajajo odličen sir iz kravjega, ovčjega in kozjega mleka. “Sir Kozovč” World Cheese Awards San Sebastian 2016 srebrna medalja.
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