Locally grown, high-quality herbs, handcrafted production, and a time-tested recipe are the ingredients behind the exceptional quality of Austria’s most popular herbal liqueur.
The shop is an organic grocery store combined with an organic café and offers a selection of organic products from the Alps-Adriatic region.
The Caritas training restaurant not only brings cultures together, but also delights all the senses with high-quality international cuisine.
A café and chocolate shop in Udine. The cocoa comes from South America, the hazelnuts from Piedmont, and the oranges from Sicily. The chocolates, pralines,
Cape Trieste sells seafood products from the Adriatic Sea (anchovies, sardines, tuna). The catch is processed immediately and cured for 12 to 18 months using
Sillehof’s products are synonymous with the highest quality. Fresh bread, cakes, and pastries, as well as award-winning pumpkin seed oil and walnut oil, are available.
Here, everything revolves around wine and truffles. A selection of a wide variety of truffle specialties is offered.
From wine to fine brandy, from bacon to jam. Everything you need to sample and savor—and, of course, all of the highest quality.
Using olives from a grove of 5,000 olive trees, the modern oil mill produces six different varieties of extra virgin olive oil.
A culinary destination featuring select products from the Alps-Adriatic region, located in downtown Klagenfurt.
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